Quality Meat Scotland New Licensing Scheme...
Chef Nick Nairn pictured with John Morrison SFQC assessor (left) and Uel Morton QMS Chief Executive on Eben Erskine's farm on the banks of Lake of Menteith.
for further info contact Carol McLaren at QMS on 0131 472 4112 or 07739 900653
Picture by Graeme Hart.
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- June 2013